Bourbon Smoked Citrus Pepper

Pepper with a bright Kentucky twist. Bourbon Barrel Foods slow-smokes their pepper over authentic bourbon barrel wood, then blends it with orange peel, garlic, onion, and spices for a seasoning that's bold, aromatic, and just a little unexpected. The citrus lifts the smoke, the smoke deepens the citrus — the result is a versatile rub and finishing spice that works beautifully on grilled fish, chicken, pork, and roasted vegetables.

• Available in 2 oz. tin and 8.75 oz. food service container
• Bourbon-smoked pepper blended with orange peel, garlic, and onion
• Processed in the USA
• Great on fish, chicken, pork, and roasted vegetables
• Ingredients: Bourbon smoked pepper, dehydrated garlic and onion, spices, orange peel