WPPO Red Rock 100 – Wood-Fired Stone Oven for Bread & Pizza (39")

Bake Like a Pro. No Construction Required.

The WPPO Red Rock 100 is the wood-fired stone oven built for serious bakers who want more than just pizza. With a 39" diameter cooking surface, this oven handles 5 pizzas or 7 loaves of bread simultaneously — making it the go-to choice for large families, restaurants, and professional bakers who refuse to compromise on flavor or capacity.

And the best part? No construction work required. The Red Rock 100 sets up in just 20 minutes, so you're baking authentic wood-fired bread the same day it arrives.

Features

• 39" diameter stone cooking surface — bake 5 pizzas or 7 loaves of bread at once
• True wood-fired stone oven — authentic heat retention and flavor
• No construction required — fully assembled and ready in 20 minutes
• Designed for bread, roasts, and pizza alike
• Built for large families, restaurants, and professional use

Perfect For

• Artisan bread bakers who want authentic wood-fired results
• Restaurants and catering operations needing high-volume capacity
• Outdoor entertaining with a centerpiece that commands attention